INGREDIENTS
3 ripe bananas (mash)
250 g flour
2-3 eggs
250 gm sugar (grind)
1 level tsp soda
½ tsp salt
1 tbsp walnuts (chop)
125 g butter
METHOD
Sift flour with soda and mix in salt. Cream together butter, sugar and eggs. Stir in mashed bananas. (Do not beat) Add flour. Bake in greased and floured loaf tin in slow oven for 45-50 minutes.
3 ripe bananas (mash)
250 g flour
2-3 eggs
250 gm sugar (grind)
1 level tsp soda
½ tsp salt
1 tbsp walnuts (chop)
125 g butter
METHOD
Sift flour with soda and mix in salt. Cream together butter, sugar and eggs. Stir in mashed bananas. (Do not beat) Add flour. Bake in greased and floured loaf tin in slow oven for 45-50 minutes.
No comments:
Post a Comment